Roasted Broccoli Salad with Bacon & Pecans
Be prepared to make this roasted broccoli salad over & over again once you try it! Roasted broccoli combines with salty crispy bacon, crunchy pecans, sharp red onion, and the most delightful...
View Article59 Non-Boring Ways to Use Rice, Beans, & Pasta (+ tips for perfectly cooked...
Did you buy too many pantry staples that need to be used up? Try these 59 unique, incredible pantry recipes featuring rice, beans, and pasta! When hubby came home from Wal-Mart toting 3 bags of dried...
View ArticleBerry Goodness Smoothie Bowl (nutrient rich breakfast)
This mixed berry smoothie bowl is bursting with antioxidants and nutrients to start your day refreshed! It also has a nice helping of protein in nuts and collagen to complement the fruits. It’s a...
View ArticleLeftover Roast Beef Gyros with Tzatziki Sauce
These roast beef gyros with tzatziki sauce are the best way to use up leftover roast beef! Filled with all your favorite Greek flavors and smothered with tangy creamy tzatziki, these gyros take mere...
View ArticlePeanut Butter Banana Muffins (Healthy & Whole Grain!)
These muffins are filled with everyone’s favorites: peanut butter and bananas! A little sweet, a little savory, a whole lotta yum. Serve these peanut butter banana muffins with your favorite jam. It’s...
View ArticleSpicy Cheesy Pinto Bean Bowls
Need a tasty, easy recipe to use your dried pinto beans? Try this spicy cheesy pinto bean bowls! They’re sure to become a lunchtime favorite. The creation of pinto bean lunch bowls I’m not quite sure...
View ArticleZesty Cilantro Salad
If you adore cilantro by the handful and you’re wondering, “What can I make with lots of cilantro?” you’re in luck. You’ll go crazy for this zesty, zingy cilantro salad! Cilantro on a bed of romaine is...
View ArticleCrispy Rosemary Potato Fritters (potato pancakes)
Wondering what to do with those sad leftover baked potatoes hanging out in the fridge? Make these mouthwatering crispy potato fritters! You can make them with any type of potatoes you have on hand, and...
View ArticleSourdough Oatmeal Pancakes
If you’ve begun your own sourdough routine, you NEED this delectable sourdough oatmeal pancake recipe! They are super tender & fluffy, made with hearty nourishing oats and fermented overnight with...
View ArticleMediterranean White Bean Hummus with Beef & Feta (no tahini necessary)
Looking for a unique way to serve white beans, or all out of chickpeas to make hummus? Never fear! This Mediterranean white bean hummus is just what you need. The flavors are over-the-top amazing with...
View ArticleSourdough Discard Parmesan Herb Crackers
Have a bunch of sourdough starter discard, and not sure what to do with it? Try making these easy and delicious crackers! All you need is leftover starter, butter, parmesan cheese, and herbs. These...
View ArticleHow to Make Milk Kefir (the ultimate guide)
Tart, bubbly, and full of probiotic goodness, milk kefir is the perfect gut friendly beverage. It’s also really easy to make and is perfect for adding to smoothies, blending with fruit, or pouring over...
View ArticleBlueberry Ginger Kefir Smoothie (immune-boosting)
This yummy blueberry smoothie is blended with fresh ginger and probiotic-rich kefir or yogurt to boost your immune system. What better way to start your day? Let me introduce you to our current...
View ArticleSweet Potato Chocolate Chip Muffins (gluten free)
These sweet potato muffins are bursting with good-for-you ingredients and are even gluten free. A lovely veggie and protein filled breakfast or snack with a delectable serving of chocolate, too. Why I...
View ArticleCaprese Salad with Grape Tomatoes & Mini Mozzarella
The flavors of vine-ripened tomatoes, fresh mozzarella, zippy basil and sweet balsamic vinaigrette come together in the perfect combo in this mouthwatering caprese salad with grape tomatoes. It’s...
View Article33 Festive Instant Pot Appetizers to Make Your Next Gathering a Breeze
Whether you’re hosting a get-together, bringing a dish to a party, or craving a snack-style dinner, you’ll love these simple & flavorful Instant Pot appetizers! Each of these recipes are made with...
View ArticleWalnut & Goat Cheese Basil Pesto
This easy basil pesto recipe is even more flavorful (& economical) with the addition of walnuts instead of pine nuts and creamy, tangy goat cheese. The perfect sauce, spread, or dip for any of your...
View ArticleHomemade Cream of Wheat Porridge {with freshly ground wheat}
This homemade cream of wheat recipe with freshly ground wheat is the most deliciously simple breakfast porridge! Sweet, nutty, creamy – perfect for all your favorite fruit toppings. Learning to Make...
View ArticleHow to Make Flour at Home (& why you want to!)
Learn how to make flour at home (whole grain) with this easy method! All you need is a grain mill, coffee grinder, or high speed blender and some whole wheat berries. Let’s dive in and learn all the...
View ArticleEasy Cinnamon Pear Sauce
If you’re wondering what to do with lots of pears, this easy cinnamon pear sauce is the perfect solution! Sweet and gently spiced, this pear sauce is great on its own or as a spread/dip for a variety...
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